Are Skittles dangerous? A California bill aims to ban chemicals in candy.

Why a California bill aims to ban red dye No. 3, titanium dioxide in candy - The Washington Post
Lawmakers in California want to ban chemicals in popular rainbow candies and processed foods — including Skittles, Nerds, Hot Tamales, cake icing and Strawberry Nesquik. Despite headlines about a possible “ban” on Skittles in California, that isn’t about to happen — it’s unclear whether the bill has enough momentum to pass, and it would still have a long way to go before it could become legislation. Even the lawmaker behind the bill says, “there’s a 0% chance this is actually going to result in a ban of Skittles.” Instead, Jesse Gabriel (D-Woodland Hills) hopes that companies will adjust their recipes as they have done for other countries. Several food industry groups sent a letter last week against the proposed bill saying that “All five of these additives have been thoroughly reviewed by the federal and state systems and many international scientific bodies and continue to be deemed safe.” Here’s what you need to know about each of the chemicals, and whether they are dangerous.